4. Sweet sesame rice cake 오색도장송편 Songpyeon

 Chewy & sticky rice cakes with sweet sesame filling. Commonly eaten on Korean thanksgiving day (chuseok, 추석).

Ingredients: rice, sesame, sugar, Oligo syrup

Natural food colouring (green: mugwort, purple: purple sweet potato, pink: artificial food colouring, yellow: artificial food colouring)

*Recommend to eat in 1 days Or Freeze and heat it in the microwave*